Did you know that Epicurious has named Blue Bunny Vanilla Bean Tub their favorite ice cream flavor of the summer? Next week, we'll be talking to Iowa-based Blue Bunny about how they did it!
Meanwhile, I like sprucing up my ice cream just a little bit. For example, I save little bits and pieces of things, including chocolate dust, those last three or four chocolate chips, marmalade/jam/preserves, stale cookies...you know. AND...I use kosher salt, as well, to bring a little savory to it.
Meanwhile, Chowhound has some really good ideas for ice cream hacks to take your frozen experience to the next level.