Dr. Bob Martin believes that information and education are the keys to good health, and takes every opportunity to share his knowledge through consumer lectures, newspapers and radio health talk programs throughout the United States and Canada.
Dr. Martin holds a science certification from the University of South Dakota School of Medicine, as well as being board certified in Anti-Aging Medicine through the American Academy of Anti-Aging Medicine. (A.B.A.A.H.P.) Dr. Martin is double board certified as a Clinical Nutritionist (C.C.N.) through both the International and American Associations of Clinical Nutritionists and as a Diplomate of the American Clinical Board of Nutrition (D.A.C.B.N). Additionally, Dr. Martin is a graduate of Palmer College of Chiropractic (D.C. class of 1976) and a board certified Chiropractic Physician and Physiotherapist in the states of Arizona, Colorado and Kentucky. He is certified in Applied Kinesiology and has training in the fields of medicine, acupuncture, herbology, sports medicine, and exercise physiology.
These specialties led Dr. Martin to formulate over 30 different nutritional supplements and homeopathic remedy formulas. Dr. Martin, is the author of Secret Nerve Cures and is a contributing writer for and on the Advisory Board of Health Living Magazine. Additionally, Dr. Martin is an honoree of The Arizona Homeopathic & Integrative Medical Association’s (AHIMA) Gladys T. McGarey Lifetime Achievement Award in Integrative Medicine.
As a nutrition expert, Dr. Martin provides input for nutraceutical companies who are aiming to bring new products to market. He also works as a health consultant for Nutritional Testing Services-a company that provides comprehensive digestive system laboratory analysis for consumers. With an innovative approach to optimal health management, the company also provides nutritional blood analysis, at-home salivary hormone tests, and screening for toxic metal poisoning along with a full mineral assay. Results and recommendations are sent directly to the consumer.
Robert F. Kennedy, Jr., talks about the importance of removing toxic chemicals from the American food and water supply during a speech. Hr 1
Optimism is Key to Health & Longevity Hr.2
- Optimism is Key to Health & Longevity
- Dr. Bob Martin answers callers’ health questions including, a caller who wants to know how to shrink a penis that is too large, a caller wanting to know how to help Type 2 diabetes without using drugs, and a caller wanting to know how to counter-act symptoms of Long Covid
More Than Half of Commercial Baby Food is Unhealthy Hr. 3
- More Than Half of Commercial Baby Food is Unhealthy
- Health Alternative of the Week
- Health Outrage of the Week
- Product Recall of the Week
- Top Ten Toxic Habits that Can Sabotage YOUR Success & Happiness
- Health Mystery of the Week
- Dr. Bob Martin explains how to help Shingles and Erectile Dysfunction
Say ahhhh … Look at YOUR Tongue for a 98% Accurate Prediction of YOUR Disease? Hour 1
A computer program developed by Australian researchers can diagnose many different diseases including cancer, diabetes, stroke, asthma, anemia, liver and gallbladder conditions with a 98% accuracy in predicting different diseases.
Special Guest – Terry Lemerond ‘The Importance of Testosterone Balance in Men & Women’
Special Guest – Terry Lemerond ‘The Importance of Testosterone Balance in Men & Women’
Long Covid Symptoms ‘Direct Consequence of Receiving a mRNA COVID 19 VAX Hour 2
New research found that people who develop Long Covid are more likely than not to have been given Covid 19 shots vaccines.
Too Much caffeine Could be Bad-Bad-Bad for Your Heart Function Hour 3
The new scientific findings, from a prominent medical college and hospital, says that regularly drinking more than 400 mg of caffeine per day, which is the equivalent of two energy drinks, or four cups of coffee could increase the likelihood that otherwise healthy individuals will develop heart disease. And since there are millions of people unaware that they have undiagnosed heart problems, this revelation confirms a huge risk.
Health Alternative of the Week
Health Outrage of the Week
Product Recall of the Week
Health Mystery of the Week
Health Alternative of the Week
Health Outrage of the Week
Product Recall of the Week
Health Mystery of the Week
Natural Way to Help Children Avoid Needing to Wear Glasses
One out of every three people have Myopia or nearsightedness. This makes things that are far away from you look blurry. Myopia is corrected with glasses, contact lenses or surgery in some cases. Having myopia can increase your chances of having some eye problems later, like cataract, glaucoma and retinal detachment. A new study published in the Journal of the American Medical Association describes a natural way to help avoid having to wear glasses.
Top 10 Health-Related Concerns of Americans
Health Alternative of the Week
Health Outrage of the Week
Product Recall of the Week
Health Mystery of the Week
Top 10 Health-Related Concerns of Americans
Health Alternative of the Week
Health Outrage of the Week
Product Recall of the Week
Health Mystery of the Week
The Medicare System got ripped out by private insurance companies, which is one of the reasons why the cost of healthcare keeps going-up.
According to a Report in the Wall Street Journal, the Medicare System got ripped out by private insurance companies, which is one of the reasons why the cost of healthcare keeps going-up.
Red Meat Can Raise YOUR Risk of Developing DiabetesIt's sugar-free, unprocessed and comes from an animal. Yet according to top scientists at Harvard, eating red meat can increase your risk of developing type 2 diabetes. Eating just 2.5 ounces of beef every day, the rough equivalent of one single patty at your favorite burger joint, was associated with a 26 percent higher risk of being diagnosed with diabetes. The beef industry and fast-food burger joints are praying you never learn about this important finding.
Red Meat Can Raise YOUR Risk of Developing DiabetesIt's sugar-free, unprocessed and comes from an animal. Yet according to top scientists at Harvard, eating red meat can increase your risk of developing type 2 diabetes. Eating just 2.5 ounces of beef every day, the rough equivalent of one single patty at your favorite burger joint, was associated with a 26 percent higher risk of being diagnosed with diabetes. The beef industry and fast-food burger joints are praying you never learn about this important finding.
New Study: COVID Vaccine Recipients ‘Suffer Massive Increased Risk of Heart Failure’
New Study: COVID Vaccine Recipients ‘Suffer Massive Increased Risk of Heart Failure’The fallout continues to be discovered from the disastrous handling of the Covid 19 pandemic by the medical profession, CDC, and FDA. Published in the Journal of Infection and Chemotherapy, a paper they published unpacks the disturbing reality that getting jabbed for COVID with an mRNA injection increases one's risk of heart failure by an astounding 4,900 percent. Of course, the conventional medical explanation is always, it just a coincidence that rates of heart problems soared in people who got Covid shots. Japan's leading pharmaceutical scientists’ way-in on this ongoing problem.
Special Guest: Larry Logsdon, CEO of Tahiti Trader to discuss, Natural Options for Better Blood Sugar Control
Special Guest: Larry Logsdon, CEO of Tahiti Trader to discuss, Natural Options for Better Blood Sugar Control
No to Cow – Yes to Horse Milk?
Approximately 65 percent of the human population has a reduced ability to digest lactose, also known as milk sugar, after infancy. Between 30 and 50 million people in the United States alone are believed to be lactose intolerant to cow’s milk. For generations people in Central Asia have sworn by the supposed health benefits of horse milk. Now researchers in Poland believe it could be beneficial to people who can’t tolerate cow milk.