Boil the eggs. Cool. Peel. Put the whites in a baking dish.
Put in a sauce pan: Milk and flour. Add the yolks. Add spices such as salt, pepper and garlic powder.
Add Velveeta cheese and stir until all is melted. Add milk until it is to the consistency you want. Pour over the egg whites that are in the pan. Bake for about 45 minutes at 350 degrees.